42. Satay Pak (Skewered Vegetables)
Grilled mushrooms, peppers, courgettes, and fresh pineapple served on skewers with a peanut sauce. £4.25

43. Pak Choup Pang Tod (Deep Fried Mixed Vegetables)
Deep fried mixed vegetables in a light batter served with a sweet chilli dip.
£3.95

44. Tom Yum Hed (Thai Hot and Sour Mushroom Soup)
Mushrooms cooked in a hot and sour broth with lemon grass, lime leaf, chilli and coriander.
£4.25

45. Kheng Cheud Pak (Thai Vegetable Soup)
Thai style mixed vegetable broth flavoured with Soya sauce, sesame oil, coriander and spring onions.
£3.95

Por Pia Tod (Vegetarian Spring Rolls)
Spring rolls filled with mixed vegetables and noodles, deep-fried and served with a sweet plum sauce.
£4.25

Tung Tong (Fried Filled Golden Bags)
Vegetable parcels served with a sweet plum sauce.
£4.50

Mee Khop (Sweet Crispy Noodles)
Sweet crispy noodles with tofu, bean sprouts and spring onions.
£3.95

Tom Kha Hed (Mushrooms in Coconut Soup)
Mushrooms gently cooked in coconut milk flavoured with lemon grass, galangal, chilli, coriander and limejuice.
£4.95